• 355mL can of Bulwark Apple Ginger Non-Alcoholic Craft Cider with steeped ginger root and Annapolis Valley apples
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Bulwark

Bulwark Cider - Apple Ginger

Bulwark Cider - Apple Ginger

$4.25 CAD
$4.25 CAD
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355mL | 0.5% Cider

Fiery raw ginger root, crisp Annapolis Valley apples, and warm baking spices. A bold, warming non-alcoholic craft cider.

Handcrafted in Nova Scotia, Canada, Bulwark Apple Ginger Non-Alcoholic Cider brings a rich, spicy warmth to authentic Maritime cider-making. Built on Bulwark’s signature signature five-apple blend from the Annapolis Valley, this expression infuses genuine steeped ginger root and subtle cinnamon-spice extractions into cool-fermented cider before undergoing gentle alcohol removal.

Offering a deep, luminous amber-gold hue and a crisp, effervescent bite at less than 0.5% ABV, it balances rich apple nectar against a fiery, throat-tingling ginger heat. Naturally gluten-free and vegan, it delivers a satisfying, adult alternative to standard ginger ale, Moscow Mule bases, or alcoholic spiced ciders.

Amber-gold pour, fresh ginger and apple aromas, spicy ginger-apple core, and a long warming finish—Gluten-free, <0.5% ABV.

Vegan

Gluten Free or Removed

Made in Canada

Made in Canada

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355mL can of Bulwark Apple Ginger Non-Alcoholic Craft Cider with steeped ginger root and Annapolis Valley apples

The Appearance: Luminous amber-gold with rich clarity and a lively, effervescent pour.

The Aroma: Warm, spicy, and inviting. Opens with high-toned notes of freshly grated ginger root, crushed ginger leaf, and baked red apples, backed by subtle orchad blossoms.

The Palate: Crisp, full-flavored, and multi-dimensional. Sweet McIntosh and Honeycrisp apple juice lead the entry, quickly enveloped by a building, fiery ginger heat across the tongue and throat.

The Finish: Long, warming, and clean, leaving a lingering, mouth-watering apple skin aftertaste and an invigorating ginger glow.

Serving Size: 355ml

72 cals | 16g sugar

Ingredients: Natural source carbonated water, fermented apple juice, apple juice, natural flavours, black carrot juice concentrate, sulphites.

Spicy & Asian-Inspired Cuisine: Exceptional paired alongside spicy ramen, Thai red curry, Korean fried chicken, or Szechuan beef.

Hearty Pub Fare & Barbecue: Outstanding with pulled pork sandwiches, slow-cooked ribs, fish and chips, or savory meat pies.

Artisanal Cheese Boards: Perfect alongside sharp aged cheddar, smoked Gouda, or blue cheese platters.

The Craft Architecture

  • Annapolis Valley Terroir: Formulated using 100% freshly pressed, locally harvested Nova Scotia apples as the structural base.
  • Steeped Ginger Matrix: Infused with natural ginger extractions to deliver authentic spice heat and functional throat bite without artificial burn.
  • Naturally Gluten-Free & Vegan: 100% natural, gluten-free, and vegan-friendly craft beverage.
  • Cool-Fermented Crafting: Fermented traditionally before gentle alcohol extraction to maintain genuine cider body, acid structure, and fruit esters.

Pro-Tip: Crafting a zero-proof highball? Use Bulwark Apple Ginger Non-Alcoholic Cider as the ultimate premium mixer for a zero-proof Mule or Dark & Stormy! Pour 100mL over ice with 50mL of BARE Zero Proof® Caribbean Gold Spiced Rum or Bourbon Whiskey and a squeeze of fresh lime for a bar-quality spiced cocktail.