Zesty lemon peel, fiery ginger root, and crisp Annapolis Valley apples. A vibrant, mouth-watering non-alcoholic craft cider.
Handcrafted in Nova Scotia, Canada, Bulwark Lemon Ginger Non-Alcoholic Cider brings a refreshing citrus-spice twist to authentic orchard cider-making. Built on Bulwark’s signature signature blend of 100% freshly pressed local Annapolis Valley apples, this expression pairs bright, sun-kissed lemon zest with a spicy, warming ginger bite before undergoing gentle alcohol removal.
Offering a crisp, lightly sweet, and zesty profile at less than 0.5% ABV (67 calories and 14g natural fruit sugars per 355mL can), it balances natural orchard sweetness with snappy citrus acidity and a fiery, throat-tingling finish. Naturally gluten-free and vegan, it delivers an elevated, adult alternative to standard ginger ale or hard lemonades.
Radiant gold pour, zesty lemon and ginger aromas, crisp apple-spice core, and a clean warming finish—Gluten-free, <0.5% ABV.
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The Appearance: Radiant straw-gold with luminous clarity and a lively, effervescent pour.
The Aroma: Intensely bright, citrusy, and aromatic. Opens with high-toned notes of freshly grated lemon zest and crushed lemon leaf, complemented by warming raw ginger spice and crisp apple blossom.
The Palate: Crisp, vibrant, and multi-dimensional. Snappy green apple tartness leads the entry, harmonized by zesty lemon juice and a building, spicy ginger bite across the back of the tongue.
The Finish: Clean, palate-cleansing, and invigorating, leaving a lingering trail of citrus oils and a gentle, warming ginger glow
Serving Size: 355mL
67 cals | 14g sugar
Ingredients: Natural source carbonated water, fermented apple juice, apple juice, natural flavours, sulphites
Spicy & Asian-Inspired Cuisine: Exceptional paired alongside Thai green curry, sushi rolls, spicy ramen, or Vietnamese bahn mi.
Seafood & Raw Bar: Outstanding with grilled fish tacos, fresh oysters, coconut shrimp, or pan-seared salmon.
Sessionable Profile: Only 67 calories per 355mL can—delivering full craft complexity with less than 0.5% ABV.
Pro-Tip: Serving this alongside spicy food? The snappy malic acidity from Annapolis Valley apples and the natural ginger bite slice right through rich fats and calm chili heat, making it one of the most versatile non-alcoholic food-pairing ciders available!
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