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Go Brewing

Go Brewing - Chester's Coffee Dark Brew

Go Brewing - Chester's Coffee Dark Brew

$4.00 CAD
$4.00 CAD
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355mL | Coffee Stout | <0.2% ABV

Dark roast Inductus coffee, chocolate rye, roasted barley, and a velvety lactose finish. A gold-medal-winning non-alcoholic craft coffee stout.

Brewed in Naperville, Illinois, by Go Brewing, Chester's Coffee Stout is an award-winning craft stout (2026 Best of Craft Beer Awards Gold Medal) engineered to deliver authentic dark-beer body and roast depth without alcohol. Brewed naturally to remain under 0.5% ABV (typically testing between 0.15%–0.17% ABV) via a proprietary fermentation approach—avoiding harsh dealcoholization or dilution—it preserves genuine malt viscosity, roasted grain structure, and foam retention.

Infused with smooth, medium-roast Inductus coffee, this brew provides the authentic caffeine lift of a cup of coffee alongside a rich, complex grain bill. Balancing chocolate rye, carafa malts, and double roasted crystal against gentle lactose sweetness, it delivers a comforting 130-calorie pour with 15 IBU of balanced hop bitterness and an opaque 40 SRM midnight-black appearance.

Midnight-black pour, fresh roast coffee and chocolate aromas, silky oat-lactose core, and a clean roasty finish—<0.2% ABV, Gold Medal winner.

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Go Brewing - Chester's Coffee Dark Brew

The Appearance: Opaque midnight-black (40 SRM) with dark mahogany edges, a tight creamy tan micro-foam head, and rich glass lacing.

The Aroma: Dense, roasty, and sweet. Opens with prominent notes of freshly ground medium-roast coffee and dark cocoa, backed by caramelized sugars, toasted oats, and roasted barley.

The Palate: Silky, medium-bodied, and multi-dimensional. Fresh-brewed coffee roastiness and bittersweet chocolate lead the entry, balanced by smooth lactose creaminess, subtle oat softness, and gentle malt astringency.

The Finish: Clean, warm, and lingering, leaving a comforting trail of espresso crema, cocoa nibs, and mild citrus acidity from the coffee roast.

Serving Size: 355mL

130 cals

Ingredients: Water, barley, oats, hops, lactose, yeast, coffee.

Brunch & Breakfast Classics: Outstanding alongside buttermilk pancakes with maple syrup, chicken and waffles, or steak and eggs.

Rich Barbecue & Smoked Meats: Exceptional with smoked brisket, Texas-style ribs, pulled pork, or chili where the roasted malt complements char.

Desserts & Sweets: Perfect alongside warm chocolate lava cake, tiramisu, vanilla bean ice cream, or oatmeal cookies.

The Craft Stout Architecture

  • Complex 8-Malt Grain Bill: Brewed with Roasted Barley, Chocolate Rye, Carafa Special Type 2, 2-Row, Aromatic Munich 20L, Oat Malt, Double Roasted Crystal, and Extra Special malt.
  • Real Inductus Coffee & Natural Caffeine: Brewed with real Inductus coffee beans, providing authentic coffee bean oils and roughly the caffeine content of a standard cup of coffee.
  • Lactose & Oat Texture: Incorporates milk sugar (lactose) and oats to provide authentic stout body, velvety mouthfeel, and head stability.
  • Natural Low-ABV Brewing: Retains all natural malt sugars and aroma compounds without heat extraction or post-fermentation alcohol stripping (130 kcal, ~31g carbs per 12 fl oz can).

Pro-Tip: Chester's Coffee Stout contains genuine caffeine from the Inductus coffee brew alongside natural lactose. Enjoy it as an invigorating weekend brunch pour or an afternoon pick-me-up rather than a late-night beverage if you are sensitive to caffeine.